Ingredients
3 tbsp steak seasoning
1 (11 rib) crown pork roast, trimmed and tied
1 large apple
1 c fresh kumquats
garnishes: fresh thyme sprigs, flat leaf parsley, apples, pears, and kumquats
Preparation
*rub steak seasoning evenly over all sides of pork roast. place roast in a roasting pan; position a large apple in center of rast to help hold its shape. *bake pork roast at 350f fo 2hrs. top apple w/ 1 c kumquats, and bake 30 mor mins or until a meat thermometer inserted between ribs 2 in into meat registers 160f. let pork roast stand 15mins or until thermometer registers 165f before slicing. garnish if desired.
