Ingredients

1 can Chick peas, drained and thoroughly dried

1 tsp Curry powder

2 TBL Olive oil

Preparation

  1. Preheat oven to 450 degrees F
  2. In a bowl, toss chickpeas with olive oil, and season to taste with Curry powder.
  3. Spread on a baking sheet, and bake for 30 to 40 minutes, until browned and crunchy.
  4. Watch carefully the last few minutes to avoid burnin