Ingredients
2 10 oz boxes frozen peas (thawed)
1/2 cup chopped celery (or more!)
1/2 cup chopped onion
salt & pepper to taste
1/2 cup mayonaise
topping
1/2 cup Pepperidge Farm Herb Stuffing mix
2-3 tbs melted butter
Preparation
Mix main ingredients and place into greased casserole dish. Mix the stuffing mix with butter and sprinkle on top of peas. Bake at 350 degrees for 30 minutes.
