Ingredients
1
large red tomato, sliced
1
large yellow tomato, sliced
1
medium cucumber, sliced
8
oz. fresh mozzarella cheese, sliced
2
tablespoons extra-virgin olive oil
1
tablespoon lemon juice
1/8
teaspoon salt
1/8
teaspoon freshly ground black pepper
1/3
cup coarsely chopped fresh basil or lemon basil
Preparation
On large platter, arrange tomato, cucumber and mozzarella slices overlapping in a single layer.
In small bowl, combine oil, lemon juice, salt and pepper; mix well. Drizzle over salad. Sprinkle with basil.
