Ingredients
curd 200 gms
mint leaves 15 gms
sugar 25 gms 10 gms of honey
vanila flavour
5 gms olive oil
Preparation
mix all ingradients well with a small spoon grind well in mixture keep in freezer for one hr , remove and again beat it with a small spoon finally keep in freezer for 6 to 8 hrs serve it with break-fast
