Ingredients

1# sirloin steak

2 Tb oil

2 tsp red curry past

salt and pepper

2 large shallots

14 oz unsweetened coconut milk

½ tsp sugar

Pasta or rice

Preparation

Marinade 1# sirloin steak with 2 Tb oil, 2 tsp red curry past, salt and pepper. Stir fry 2 large shallots, steaks, until brown. Add 14 oz unsweetened coconut milk, ½ tsp sugar. Simmer. Serve with noodles or rice.