Ingredients
1 lb. Hamburger
2 whole onions chopped
3/4 c. basil
3/4 c. oregano
3/4c. garlic
salt and pepper (to your desire)
1/2 bottle of steak sauce (prefer A1 sauce)
Preparation
Combine hamburger meat, onions, basil, oregano, garlic, salt and pepper, and steak sauce in a bowl. Pat burgers out to desired size. Cook burgers to your preferance.
