Ingredients

2 Red Onions

1.5 KG Pork Spare Ribs

2 tsp Minced Garlic /or 1 Clove diced

3 Staranise

2 Cinnamon Sticks

To Taste Crushed Chillies Dried

3.5 tbs Black Bean Sauce

3.5 tbs Hoi Sin Sauce

2 tbs Worcestershire Sauce

1.5 tsp Ginger minced

1/2 ltr Chicken stock /or water

2 tbs Mushroom Soy

to serve rice /or noodles

Preparation

1.Dice onion, Chop ribs into cubes/rectangles 2.Soften onions, add ginger & garlic 3.Stir through & cook for 2 min 4.Add ribs, stir, add rest of ingredients(except stock /or water), stir again 5.Add stock /or water to cover meat 6.Simmer for 1hr/until cooked 7.Add more stock if need 8.Serve with rice /or noodles