Ingredients
3 packs of Purdue Wingettes
1 Stick of Butter
1 Cup of Franks Red Hot
1 regular Bottle of KC Masterpiece BBQ
Canola Oil
Maries Chunky Blue Cheese
Celery Sticks
Carrot Sticks
Preparation
Melt butter in a sauce pan then add Red Hot and BBQ sauce. The longer it cooks the spicier it will get. Cook on low for about 25 to 45 min. Add oil to deep fryer set at 375 cook for 15-17 minutes. Lather with sauce when you take them out. serve with Maries Chunky Blue Cheese and celery sticks and carrot sticks.