Ingredients
Regular box of brownie mix
water, eggs, oil
8 Hershey bars
14 oz bag of caramels
optional: ice cream, hot fudge and whipping cream
Preparation
Start with a regular box of brownies - mix package directions Spread half the batter in a 9 x 13 pan top with 8 Hershey bars and a whole 14 oz bag of caramels (wrappers removed) then the rest of the batter Bake according to package directions
Then it can be served with ice cream, hot fudge and whipped cream on top
