Ingredients
1 package refrigerated sugar cookie dough
1 container frozen whipped topping, thawed
1/2 cup sliced banana
1/2 cup sliced fresh strawberries
1/2 cup crushed pineapple, drained
1/2 cup seedless grapes.
Preparation
Preheat oven to 350 degrees
Press cookie dough evenly into a 12 inch pizza pan. Bake in preheated oven for 15 to 20 minutes, until golden brown.
Spread whipped topping over cooled crust. Arrange fruit
Refrigerate until ready to serve.
