Ingredients
1 Can 14 oz. black eyed peas, drained and rinsed
1 can 14 oz. black beans, drained and rinsed
1 can 15 oz. white hominy or chick peas, drained and rinsed
2 medium tomatoes, chopped
4 green onions, chopped
2 garlic cloves, crushed
1 medium bell pepper, sweet red, or yellow pepper seeded and chopped
1 jalapeno pepper, seeded and chopped
1/2 cup chopped onion
1/2 cup chopped fresh parsley or cilantro
8 oz. of your favorite Italien salad dressing
Preparation
Combine all ingredients in a medium bowl, mixing well. Chill at least 2 hours or overnight to blend flavors. Drain before serving. Serve with Tortilla chips.
