Ingredients
5 cups whole wheat flour
1 tsp salt
2 eggs, beaten
2 cups carrot pulp
1 cup water
3 Tbsp honey
Preparation
Preheat oven to 350 degrees.
Combine all ingredients in large mixing bowl. Knead for 3-4 minutes. Dough should form a ball. Roll out dough to 1/4 - 1/2 thick and use cookie cutter to create biscuit. Place on ungreased baking sheet.
Bake for 20 minutes or until lightly browned on bottom.
