Ingredients

1 lb. lean ground meat

15 oz. can tomato sauce

1 t salt

pepper

1/4 t garlic salt

8 oz. noodles

1 c cottage

1 c sour cream

6 chopped green onions

shredded cheddar cheese & crumbled Feta

Preparation

Brown meat Stir in tomato sauce, s & P & garlic salt Simmer 5 minutes

Cook noodles, drain Combine noodles, sour cream, cottage cheese, onions

Layer 1/2 noodle mix in 13X9 pan Cover with all meat mixture Cover with rest of noodle mix Top with shredded cheese

Bake at 350 for 25-30 minutes