Ingredients
4 C flour
1 C firm brown sugar
1 1/2 C butter
12 oz chocolate chips
2/3 C chopped nuts
Preparation
Mix flour & sugar together & cut in butter til coarse. Press firmly into ungreased pan (not too tight). Bake at 325F for 30 mins. Melt package choc chips over hot water, spread on cookie dough while hot. Sprinkle 2/3 C chopped nuts while warm. Cut while warm.
