Ingredients
1 C butter, soft
1/2 C sifted confect. sugar
1 tsp vanilla
2 1/4 C flour
1/4 tsp salt
3/4 C finely chopped nuts
Preparation
Beat butter, sugar, vanilla til fluffy. Stir in rest & form into balls. Bake at on a high shelf at 375F for 10 mins til set but not brown. While warm roll into confectioners sugar.
