Ingredients
12 oz choc chips - divided
1/2 cup butter cut in pieces
3 eggs
1 1/4 cups flour
1 cup sugar
1/4 tsp baking soda
1 tsp vanilla
1/2 cup chopped nuts
Preparation
melt 1 cup choc chips & butter in lg pan - stir until smooth - remove fr heat - add eggs - stir well - add flour, sugar, baking soda & vanilla - stir well - add remaining chips & nuts - stir well - spread in greased 13" x 9" pan - bake 18 -22 mins until pick comes out dry - cool completely
