Ingredients
2 tablespoons ground flax seed
6 tablespoons water
1/2 cup canola oil
1/2 cup apple sauce
2/3 cup sugar
1/2 cup soured milk (sour by adding 1 teaspoon vinegar)
1 teaspoon vanilla
2 1/2 cups flour
4 tablespoons cocoa
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
2 cups shredded zucchini
1/2 cup chocolate chips
Preparation
Mix flax seed and water together; set aside.
Place oil, apple sauce, sugar and your mixture in bowl; cream.
Add all remaining ingredients except zucchini and chocolate chips; mix well.
Stir in zucchini. Pour into greased 9 x 13 pan. Sprinkle chocolate chips on top. Bake at 350 degrees for 40 minutes.
