Dried Beef Cheese Ball Recipe

Ingredients

1 8oz package crease cheese (room temp)

1 tsp. Accent (can sub for Lawry’s seasoned salt)

3 stalks green onions

1 small jar dried beef (Armour)

1/4 C. Parmesan Cheese (Processed kind)

Preparation

Finely chop green onions and dried beef, the finer the better. Combine all ingredients in mixing bowl. Mix thoroughly with hands and roll into a ball. Chill in the refrigerator over night. Serve with your favorite crackers.