Ingredients
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Preparation
Put in a freezer bag: Smashed garlic, onion, thyme, oil, Worcestershire sauce, port, orange juice, salt pepper. Bake for 1-1.5 hours at 200. Deglaze the pan with more port, and recurrent jelly.
x
Put in a freezer bag: Smashed garlic, onion, thyme, oil, Worcestershire sauce, port, orange juice, salt pepper. Bake for 1-1.5 hours at 200. Deglaze the pan with more port, and recurrent jelly.