Ingredients
1 Cup Almonds and Hazelnuts (or almonds, macadamia, pistachios etc.) Dry Roasted
1/2 Cup Sesame Seeds, Toasted
1/3 Cup Coriander seeds, Toasted
2tsp ground cumin
1tsp salt
1tsp sugar
Pepper to taste (opt)
Preparation
Roast nuts and chop finely Toast Coriander and mill until fine. Combine Coriander, nuts and seeds.
Grind Cumin, sugar and salt together. Adjust mixture to taste and combine with nut/seed mixture. Will keep in airtight container approx 4 weeks
