Ingredients
3 Jalapenos finely chopped
3 Tbsp. Jalapeno juice
1/2 cup Chipotle Cheddar Salad dressing
1/2-1 tsp. Cajun Seasons(depending on how spicy you want)
1/4 tsp. Coarsely ground black pepper
1 Tbsp. Worcestshire Sauce
Preparation
Mix all ingredients and place in plastic gallon bag with meat that will be marinaded. Marinate in refrig. for at least 2 hours or for best results overnite. I generally use the Brianna’s Homestyle brand of salad dressing.
