Ingredients
1 bag Frozen Hash Browns (Cube style)
1 cup Sour Cream
1 can Cream of Chicken Soup
2+ cups Shredded Cheddar Cheese
1 bag Crushed Lays Potato Chips
Preparation
Preheat oven to 350°
Grease a 9 x 13" baking dish (or smaller disposable pans)
Mix together everything but the potato chips
Fill pans and top with crushed potato chips.
Bake at 350° for about 45 minutes or until bubbly and potatoes are soft.
*Freezes well, you can divide into smaller dishes and save for later.
