Ingredients
1 package dried onion soup mix
One 8-ounce jar apricot jam
One 8-ounce bottle honey russian dressing
8 pieces of chicken (your preference) or one whole baking chicken cut up
Preparation
Heat oven to 300F.
Mix together soup mix, jam, and dressing.
Dip chicken pieces into mixture.
Place on cookie sheet and bake for 2 hours
