Ingredients
3 or 4 ripe bananas, mashed
1 1/2 cups of all-purpose flour
1/3 cup melted butter or oil
3/4 cup sugar
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
Preparation
Preheat the oven to 350°F. In a large bowl, mix butter into the mashed bananas. Stir in sugar, egg, and vanilla. Then stir in the baking soda and salt. Finally, mix in the flour. Pour mixture into a buttered loaf pan. Bake for up to 1 hour. Cool on a rack.
