Ingredients

12 ounces non-dairy whipped topping

10 ounces lime curd

16 ounces fresh blackberries

1 (16 ounce) pre made angel food cake, cut in half

Preparation

Place one layer on a serving platter.

  Spread lime curd on layer then spread a bit of whipped cream, place 1/3 of the berries on the whipped cream.



  

  Top with the other layer.



  

  Spread whipped cream over the cake and arrange berries on top.