Ingredients
2
cups crushed vanilla wafers (40 to 45 wafers)
1
cup powdered sugar
1/2
cup finely chopped candied red and/or green cherries
1/2
cup finely chopped pecans or walnuts
1/4
cup rum
3
tablespoons corn syrup
2
tablespoons butter, melted
1/4
cup powdered sugar
Preparation
In medium bowl, combine vanilla wafers, 1-cup powdered sugar, cherries and pecans; mix well. Add rum, corn syrup and butter; mix well. Shape mixture into 1-inch balls; roll in 1/4 cup powdered sugar. Cover tightly; let stand 24 hours to blend flavors.
