Ingredients
4 cups of prepared rice
2 cups turkey or chicken (picked from bone)
1 can Campbell mushroom soup
1 medium carrot grated
1/2 cup chopped celery
1/2 cup frozen or fresh peas
1/4 cup chopped onion
1/2 teaspoon oregano
1/4 teaspoon black pepper
1/2 teaspoon creole or Cajun seasoning
1/2 teaspoon parsley
1Tablespoon chicken seasoning or 1 cube chicken bouillon
1/2 cup milk
Grated cheese for top
Preparation
Prepare rice. In a medium bowl mix all the other ingredients together, except the cheese for the top of the casserole. Toss in rice until it is well coated Grease a casserole pan (fits into a 9x9). Pat rice mixture into prepared pan. Cover with cheese. Bake uncovered at 350 degrees for 45 minutes
