Ingredients
1 2/3 cups frozen mixed vegetsbles, thawed
1 cup cut up cooked chicken
1 can (10 3/4oz) consensed cream of chicken soup
1 cup Bisquick
1/2 cup milk
1 egg
Preparation
Heat oven to 400 Mix vegetables, chicken, and soup in ungreased 9" pie plate Stir remaining ingredients until blended Pour into pie plate Bake about 30 min or until golden brown
