Ingredients
salmon filets
1 can frozen oj
1/4 t red pepper
Preparation
take your salmon filets and marinate them for about 30 minutes or so in:
1 can of frozen concentrate orange juice (thawed and poured into a ziplock bag) 1/4 to 1/2 tsp. of red pepper flakes. I boil the sauce and serve it over the salmon and also over rice.
Grill and then salt as desired!
