Ingredients
1
can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
3/4
cup pizza sauce
1
package (8 oz) fresh mozzarella cheese, cut into 1/8-inch slices
1/4
cup finely shredded fresh basil leaves
Preparation
Heat oven to 400°F. Grease 15x10-inch or larger cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Starting at center, press out dough into 15x10-inch rectangle. Bake 10 minutes.
Spread sauce over partially baked crust. Place mozzarella slices evenly over sauce. Bake 8 to 12 minutes longer or until crust is deep golden brown. Sprinkle basil over pizza.
