Ingredients
1 (4 oz.) can tomato paste
1/3 cup water
1/4 cup olive oil
2 garlic cloves, minced
salt and pepper
1/2 Tbsp. chopped fresh oregano
1/2 Tbsp. chopped fresh basil
1 Tbsp. sugar
Preparation
Mix together the tomato paste, water, olive oil. Mix well. Add garlic, salt & pepper to taste, oregano, basil and sugar. Mix well and let stand for several hours to let flavors blend or can be used right away, no cooking necessary.
