Ingredients
1 package (tube) of Hot Sausage
2 packages of cream cheese and salsa to taste
Preparation
Brown the sausage and drain. Add the cream cheese to the sausage and stir to combine. Put in the microwave for 1 minute to melt the cream cheese. Add salsa until the dip is salmon colored and has the desired spiciness. If needed warm up in the microwave. Serve it hot.
