Ingredients
1 medium-large eggplant
1/2 small onion
2/3 cup oatmeal
1 cup bread crumbs
1 tsp garlic powder
1 tsp dried thyme
salt & pepper
Preparation
-Cube eggplant -boil for 3 minutes -drain well -food process -add all other ingredients. -Mix evenly -Shape into patties. Try not to handle them too much as they will crumble -Heat up skillet with a layer of hot olive oil. -Pan fry until firm -Serve or freeze!
*These thaw well in a toaster oven :)
