Ingredients

1/3 cup granulated sugar

2 tbls. corn starch

1 cup milk*

1/2 cup chocolate chips

1 cup sour cream*

1-1/2 tsp. McCormick vanilla

8" prepared crust (EITHER regular pie OR graham cracker)

Preparation

In a medium saucepan, mix together sugar & corn starch. Whisk in milk and chocolate chips until smooth. Heat over medium low heat until bubbly and thickened. Remove from heat. Whisk in sour cream and vanilla. Pour into prepared crust. Refrigerate until cold.