Ingredients
2 lbs Ground Beef
1 tbls. Oil
2 onions, finely chopped
2 carrots, chopped
1 tbls. Tomato Paste
1 tbls. Flour
1 cup Beef Broth
1 cup Mixed Vegetables
5 medium Potatoes. boiled and mashed
1 tbls. Butter
Preparation
Brown beef in oil. Stir in onions and carrots and continue cooking for 5 minutes. Stir in tomato paste, flour and broth. Add mixed vegetables. Put all ingredients into a casserole. Top with potatoes, dot with butter and bake uncovered, at 350F for 30 minutes.
