Ingredients
1 can Salmon, pick out bones
1/2 C. dry bread or cracker crumbs
1 egg, beaten
1/2 tsp. salt
1/2 tsp. freshly ground pepper
1 C. warm milk
1 T. onion, chopped
2 tsp. butter, melted
Preparation
Mix all ingredients and bake in buttered 3 quart casserole at 350 degrees for 35-45 min.