Ingredients
1 3 oz pkg cream cheese (softened)
1/2 cup powdered sugar
1 cup canned pumpkin
1/2 tsp ground cinnamon
1/8 tsp ground nutmeg
1/8 tsp ground ginger
1 8 oz tub frozen light whipped topping (thawed)
1 Package of Gingerbread cookies
Apple Slices
Preparation
Beat cream cheese and sugar until well blended. Stir in pumkin and spices. Fold in whipped topping. Serve with cookies and apple slices.
