Ingredients
1/2 cup sugar
3/4 cup apple cider vinegar
3/4 cup vegetable oil
3 cans Black beans, rinsed & drained
3 cans Shoepeg white corn, rinsed & drained
1 bunch scallions, chopped
1 bunch cilantro, chopped
8 oz. crumbled feta cheese
Preparation
Whisk sugar, vinegar & oil in large bowl. Add beans, corn, scallions, cilantro & feta. Mix well & chill until serving time Serve with tortilla or corn chips.
Can be cut by 1/3 for smaller serving
