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Ingredients 1 8-to-9-pound crown roast of pork Salt and freshly ground pepper 5 1/2 tablespoons olive oil Grated zest of 1 orange 4 large cloves garlic, minced 2 tablespoons chopped fresh rosemary Wild-Rice Dressing 3/4 cup dry white wine 1/2 cup fresh apple cider 1 1/2 cups veal or chicken stock, preferably homemade 1 tablespoon unsalted butter, room temperature 2 tablespoons all-purpose flour Preparation Heat oven to 425 degrees. Position rack in lower third of the oven....

Ingredients 1 Cup Sugar 1 Cup Molasses 1 Cup Shortening 1 Cup Raisins 1 Cup Nuts (optional) 2 Tsp Baking Soda 1 Cup Coffee (brewed) 2 Ea Eggs 2 tsp Cinnamon 1 tsp Cloves 1 tsp Salt 5 Cup Flour Preparation Dissolve Baking Soda into Coffee Combine all ingredients in a large mixing bowl Drop by spoon onto ungreased cookie sheet Bake @ 375 for 12 minutes

Ingredients 1/8 cup olive oil 4 boneless, skinless chicken breasts, cut into chunks OR cubed veal Salt and pepper to taste 1/2 large yellow onion, thinly sliced 2 cloves garlic, chopped 1.5 tablespoons Hungarian paprika 0.5 (1/2-pound) bag frozen bell pepper slices (or 1 large bell pepper, cored, seeded and sliced) 23-ounces diced tomatoes, with their liquid 1/4 cup flat-leaf parsley, chopped 1 cup gluten-free chicken broth 1 tablespoon cornstarch (optional)...

Ingredients 2 (8 oz.) packages chopped dates 1 cup light brown sugar 1 cup dark brown sugar 2 sticks margarine 2 cups chopped nuts 1 Box Rice Krispies cereal 1 Box Powdered Sugar Preparation Combine dates, sugars and margarine in a large pan. Cook on medium heat for 6-7 minutes. Remove from heat and add 2 cups chopped nuts and 4 cups Rice Krispies. Mix well and form small balls. Roll in Powdered sugar....

Ingredients 4 Eggs 2 C. Sugar 1 C. Flour 2 tsp. Vanilla 1/2 Lb. Butter 4 Squares Unsweetened Chocolate 2 C. mini-marshmallows 1 C. Chocolate Chips Preparation Beat eggs and sugar with mixer, until frothy. Microwave chocolate and butter until melted. Mix and let cool (so it doesn’t cook the eggs). Add chocolate and butter to egg/sugar mix. Add flour, vanilla, chocolate chips and marshmallows. Fold together. Pour into baking pan and cook in preheated 350F oven for 35-37 minutes....

Ingredients Tortillas Roasted red peppers Chopped green peppers chopped onion Spicy pizza sauce (or your favourite) Onions chopped fine Garlic chpped fine Hot pepper rings Crumbled feta You can also provide cut up chicken, tuna, or italian sausages. Preparation Lightly spray cookie sheet and place two tortillas side by side. Add chopped onions and garlic to pizza sauce and mix. Spread pizza sauce on tortilla. Place roasted red peppers on sauce and then add other ingredients according to your taste/ appetite....

Ingredients 1 vanilla pod 1 pint (570 ml) double cream 6 large egg yolks 1 level dessertspoon cornflour 2 oz (50 g) golden caster sugar Preparation Split the vanilla pod lengthways and use the end of a teaspoon to scoop out the seeds. Place the pod and the seeds in a small saucepan, along with the cream. Now place the pan over a gentle heat and heat it to just below simmering point....

Ingredients 12 large eggs 1 T. oil for water Add after hard boiled: 1 T. mustard 1/4 C. mayonnaise 2 tsp. prepared creamy horseradish 2 T. onion, finely chopped salt and pepper to taste paprika for garnish Preparation Place eggs in saucepan. Cover with water. Bring water to a boil. Lower heat and allow to simmer for 10 to 12 min. Pour cold water over eggs. Tap an egg and peel under running water....

Ingredients 4 oz creme fraiche juice of one lemon 1T capers 2 tsp dijon mustard 1/4 c fresh chopped dill salt and pepper Preparation mix all ingredients, voila!

Ingredients 1 pound large shrimp - helled and deveined 3 green onions, sliced thin 1/2 medium cucumber, peeled, seeded and chopped 4 0z chopped pimientos (drained and patted dry) 2 tablespoons fresh dill or minced parsley 1/4 cup rinsed and crumbled feta cheese (about 1 oz) 2 tablespoons lemon juice 2 tablespoons olive oil 1 tablespoon white wine viegar 1 teaspoon Dijon mustard 1 clove garlic, minced 1/4 teaspoon black pepper...

Ingredients 4 large granny smith apples 3 medium Macintosh (soft) apples 3/4 cup light brown sugar 1/4 cup flour 1 egg Preparation See recipe

Ingredients Bread: 2 packages (1/4 ounce each) active dry yeast 1 cup warm water (110° to 115°) 1 cup warm 2% milk (110° to 115°) 2 tablespoons sugar 2 tablespoons canola oil 1 egg 1 teaspoon salt 5-1/2 to 6-1/2 cups all-purpose flour Icing: 1/2 c. shortening (Fluffo or vegetable shortening) 1 stick butter 1 (14 oz.) can condensed milk 5 tsp. vanilla Preparation Bread: In a large bowl, dissolve yeast in warm water....

Ingredients 4 slices whole-wheat sandwich bread 4 teaspoons olive oil 4 large eggs Coarse salt and freshly ground pepper Hot-pepper sauce, such as Tobasco, or shredded cheese, for serving (optional) Preparation Cut a hole in each bread slice using a cookie cutter or the rim of a small glass. Heat 2 teaspoons oil in a large skillet over medium. Add 2 bread slices (and the cut-out rounds. If desired: cook until toasted on each side)....

Ingredients 6 fresh eggs 1 quart heavy cream 1 fresh lemon 1 small jar good caviar toast points Preparation Beat 2 cups of heavy cream mixed with 3 teaspoons of lemon juice until stiff. Chill overnight in fridge. Scramble eggs with 6 teaspoons of heavy cream. Cook in double boiler or pan over water till light and fluffy. Serve in large martini glasses. Layer warm eggs, then circle of ice cold lemon cream topped with dollop of caviar....

Ingredients 1 teaspoon lime zest 1/2 cup water 1/2 cup sugar 3 tablespoons coarse salt lime wedges for garnish 1 cup watermelon puree (see Cooks’ Note) 1/4 cup fresh lime juice 1/2 cup premium 100 percent agave tequila 2 tablespoons orange-flavored liqueur (recommended: Grand Marnier or triple sec) 1 cup ice Preparation In a medium saucepan, combine the lime zest, water, and sugar. Bring to a boil over medium heat, and cook, stirring, until the sugar dissolves....

Ingredients For the dough: 2 cups flour 1 tsp. salt 1 tsp. baking powder 1/3 cup vegetable oil 2/3 cup hot water Approx. 1/2 cup of cornstarch for rolling out For the filling: 3/4 lb. (12 oz.) mozzarella cheese 1/2 lb. - 3/4 lb. thinly sliced deli ham (low salt variety recommended) 4 large eggs - optional Preparation Preheat the oven to 325 F. In a bowl, combine flour, salt, and baking powder....

Ingredients 12 asparagus spears 4 large (14x18 inch) sheets of phlyllo dough, thawed 12 thin slices of prosciutto 12 thin slices of Cabot Tomato Basil Cheddar 4 tablespoons salted butter Preparation Prehead oven to 375. Have bowl of ice water on hand. In pot of boiling water, salted water, cook asparagus for 1 minute. Transfer to ice water with slotted spoon. Once cooled, tranfer to paper towels to dry; pat dry....

Ingredients Pillsbury Pie Dough 1 medium sweet potatoe, peeled and sliced in very thin wedges 4-5 Granny Smith or Pink Lady apples 1/2 cup maple syrup 1/2 cup brown sugar Juice from one lemon Lemon zest from one lemon Cinnamon, allspice to taste 2 tablespoons flour 2 tablespoons butter, softened Preparation Prepare pie crust as instructed within package. Meanwhile, combine butter, flour, cinnamon, allspice, brown sugar and maple syrup, lemon juice and zest....

Ingredients 1/2 pound sliced bacon, cut into 1/2 inch strips 1/2 cup chopped potatoes 2 tablespoons chopped green bell peppers 2 tablespoons chopped onions 3/4 teaspoon salt 1/8 teaspoon black pepper 1/2 cup shredded cheddar cheese 6 eggs Preparation Cook bacon over medium heat in large skillet until crisp; drain, reserving 3 tablespoons drippings. Place dripping back into skillet and cook potatoes with bacon, bell peppers, onion, salt & pepper over medium heat until lightly browned; stirring frequently....

Ingredients 1 pound onion, chopped 1 cup chopped celery 2 tablespoons butter ¼ cup tomato paste 3 tablespoons curry powder 2 pounds butternut or Kabocha squash, washed, peeled and cut into 1-inch chunk 1 pound Granny Smith apples, washed, peeled and coarsely chopped 6 cups chicken or vegetable broth 4 cups water 2 tablespoons minced fresh ginger 1 bay leaf 2 whole cloves ½ teaspoon pepper ½ cup dry sherry...