Ingredients 1 lb. farfale pasta 1 1/2 cups chopped fresh spinach 1 1/2 cups chicken or vegetable broth 3/4 cup sliced shitake mushrooms 3/4 cup sliced oyster mushrooms 3/4 cup sliced Baby Bella mushrooms 2 tbs. freshly grated Locatelli or Reggiano cheese 3 tbs. olive oil 2 Tbs. white wine 1 1/2 tsp. salt 1/2 tsp. freshly ground pepper 1/2 tsp. Herbs de Provence Preparation Cook pasta in a large pot with 1/2 tsp....
Ingredients Fine sea salt 1-3/4 pounds ripe tomatoes, cored, quartered, seeded, and cut 3-1/2 tablespoons extra-virgin olive oil plus more for drizzling 1/2 pound farfalle 3/4 cup whole milk ricotta (preferably fresh: 6-7 ounces) 1/2 cup thinly sliced fresh basil leaves Coarse sea salt Freshly ground white peppet Preparation Bring a large pot of salted water to a boil. Meanwhile, combine tomatoes, 1 tablespoon oil, and 3/4 teaspoon fine sea salt in a large bowl; toss to combine....
Ingredients 2 lb carrots, peeled and cut diagonally into 2-inch pieces 3 tablespoons olive oil 1 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon ground pepper 1 teaspoon grated orange peel 1 tablespoon chopped fresh chives Preparation Heat oven to 400°F. Spray 15x10x1-inch pan with cooking spray. In large bowl, mix carrots, olive oil, cumin, salt and pepper. Spread in pan. Roast 25 to 30 minutes, stirring halfway through, until browned and tender....
Ingredients Olive Oil 1 Onion, chopped 1/4 tsp Curry Powder 1/2 tsp Ground Coriander 1 lb. Carrots, peeled and chopped 2 cups Vegetable Broth Salt Pepper Preparation Heat olive oil in big pot, medium heat, saute onions until they become a bit soft and start to go translucent, approx. 5min. Add spices, sautee 30 seconds Add stock, scrape up brown bits, add carrots, bring to a boil. Cover and simmer for 30 min or until carrots are tender....
Ingredients 1 1/4 teaspoons canola oil 30 medium shrimp (about 1 pound), peeled and deveined, shells reserved 1 cup sweetened, shredded coconut 1/2 ounce dried shiitake mushrooms 1 dried chile 1 yellow onion, peeled and quartered 1 shallot, peeled and halved 2 cloves garlic, peeled 1 inch piece ginger, peeled, coarsely chopped 3 inch piece lemongrass, roughly sliced 1 teaspoon sesame oil 1 teaspoon coarse salt 1/2 teaspoon turmeric 2 teaspoons ground coriander...
Ingredients 3 - 5 lb hamburger 1 large yellow onion, chopped 3 Tbsp garlic 1 lg can diced tomatoes 1 can French onion soup 1 med can tomato sauce 1 lg can tomato paste Chile powder, to taste Cumno powder, to taste 1 lg can ranch beans with onions 1 lg can beef broth Dash red pepper Pinch of sugar 1 Tbsp olive oil Preparation Brown Hamburger, drain fat, put into pot....
Ingredients 1/4 cup olive oil 1 tablespoon fresh lemon juice 2 tablespoons coarse-grained Dijon mustard 6 cloves garlic, chopped 2 teaspoons salt 1 tablespoon freshly ground black pepper 2 pounds chicken wings, separated at joints, tips discarded Preparation In a large bowl, stir together the olive oil, lemon juice, mustard, garlic, salt, and pepper. Add chicken wings, cover, and marinate in the refrigerator for at least 2 hours, stirring occasionally. Preheat grill for high heat....
Ingredients 1/4 cup sour cream 1 tsp Lawry’s seasoned salt 2 tsp dill weed 1/4 cup mayonnaise Preparation Mix ingredients thoroughly Chill
Ingredients 4.5 TBSP butter 1.25 lb leeks (white and pale green, sliced ( about 5 cups) 1 Lg potato 1Lb broccoli (flourets seperated from stems, stems cut into pieces) 6TBSP whipping cream 1TSP dry dill ( or 1TBSp fresh dill) Preparation Melt butter in large skillet over medium heat, Stir in leeks, Cover and cook until soft, stirring often ( 15 min) Quarter potato, in lg suace pan with salted water for about 15 min) Add broccoli stems in to salted water for 5 min....
Ingredients 2 cups red wine 1 cup white rum 2 cups pineapple juice 12 oz frozen passion fruit 1 cup lemon juice 2 cups lemon-lime soda add cocktail fruit or what you like for garnish Preparation Mix all ingredients Serve chilled Enjoy!
Ingredients 1 pint heavy cream 1/2 cup (1 stick) unsalted butter, softened 1 cup freshly grated Parmigiano-Reggiano Freshly cracked black pepper Chopped fresh flat-leaf parsley, for garnish Preparation To prepare alfredo sauce: Heat heavy cream over low-medium heat in a deep saute pan. Add butter and whisk gently to melt. Sprinkle in cheese and stir to incorporate For thicker sauce add a little bit of flour while stirring butter and cream....
Ingredients 1 (4 oz.) can tomato paste 1/3 cup water 1/4 cup olive oil 2 garlic cloves, minced salt and pepper 1/2 Tbsp. chopped fresh oregano 1/2 Tbsp. chopped fresh basil 1 Tbsp. sugar Preparation Mix together the tomato paste, water, olive oil. Mix well. Add garlic, salt & pepper to taste, oregano, basil and sugar. Mix well and let stand for several hours to let flavors blend or can be used right away, no cooking necessary....
Ingredients 8-12 hard boiled eggs 1/4 cup butter or margarine 1/4 cup all purpose flour 2 cups half-n-half 1 tsp House seasoning 1/4 tsp dry mustard 1 cup freshly grated Gruyere 1/2 cup freshly grated Parmesan Preparation Preheat oven to 350 Gently remove egg shells & cut in half lengthwise. Place cut side down in baking dish greased with butter. In a saucepan, melt butter. Add flour & cook, stirring 2-3 minutes....
Ingredients 8 slices white sandwich bread 2 tablespoons unsalted butter 4 large eggs 4 ounces Canadian bacon, diced 2 plum totatoes, finely chopped 5 ounces grated cheddar cheese Preparation Preheat oven to 425 degrees. Spread four slices of bread with approximately 1/2 tablespoon butter each and lay, buttered side down, on a baking sheet. Using a 3-inch round biscuit cutter, cut a hole out of the center of the remaining slices of bread and lay on top of the buttered slices on the baking sheet....
Ingredients 3 tablespoons olive oil 1 tablespoon flour 1/4 cup chili powder 2 cups chicken stock 10 oz tomato paste 1 tsp dried oregano 1 tsp ground cumin 1/2 tsp salt Preparation In a medium saucepan heat oil, add flour, smoothing and stirring with a wooden spoon. cook for 1 minute. Add chili powder and cook for 30 seconds. Add stock, tomato paste, oregano, and cumin. Stir to combine. Bring to a boil, reduce heat to low and cook for 15 minutes....
Ingredients For the gel: 530 g soy cream 500 g 64% chocolate, chopped into small pieces 120 g sugar 600 ml water 1.6 g locust bean gum 1.6 g carageenan Scald the cream and pour it over the chocolate and sugar. Whisk to combine. Set aside. In another bowl, add the water, locust bean gum and carageenan. Use a hand blender to combine thoroughly. Boil the mixture. Whisk the hot gel and chocolate mixture together....
Ingredients 2/3cup soft butter or margarine 1 3/4cups sugar 2 eggs 1 teaspoon vanilla 2& 1/2 squares unsweetened chocolate, melted and cooled 2 &1/2 cups sifted cake flour 1& 1/4 teaspoons soda 1/2 teaspoon salt 1&1/4 cups ice water Preparation Cream together butter,sugar,eggs, and vanilla till fluffy (beat 5 minutes at high speed on mixer, scraping bowl occasionally to guide batter into beaters, or beat 5 minutes by hand) Blend in chocolate....
Ingredients Ingredients 2 Tbsp olive oil 3 shallots, chopped 2 large garlic cloves, chopped 1/2 pound sweet Italian sausage, casings removed 1/2 pound spicy or hot Italian sausage, casings removed 1 cup whipping cream 2 14.5-ounce cans diced tomatoes in juice 1 Tbsp dried sage 3/4 pound fettuccine 1/2 cup grated Parmesan cheese Preparation 1 Heat oil in heavy large pot over medium-high heat....
Ingredients 2 tablespoon olive oil 4 cups bell peppers (sliced into strips)any color 2 cup red onion (sliced into strips) 2 medium jalapeno pepper; minced 2 large tomato; chopped 2 tablespoon Mexican seasoning blend (or spices of your choice) 1/2 cup chicken broth 4 tablespoons lemon juice 2 tablespoon ketchup 24 ounces chicken; chopped Preparation In a large skillet over medium heat, cook the bell peppers, onion and jalapeno in the oil for about 3 minutes....
Ingredients Stir-fry: vegetable oil or peanut oil 1 brick extra firm tofu 1 bunch fresh asparagus (bottoms removed and cut into 1 inch pieces) Marinade: 1/4 cup soy sauce 1/8 cup rice wine (or dry sherry) ((I didn’t have either on hand)) 1/4 large sweet onion, diced 2 cloves garlic, crushed 1/2 tablespoon fresh ginger, grated or crushed 1 teaspoon palm sugar (or brown sugar) enough water to cover the tofu...
