Easy Lemon Fish Casserole Recipe
Ingredients Ingredients 4 fish fillets (Hack, sole, or any white fish of your choice) 1/2 C. lemon juice 1/2 C. chopped onions 1 clove garlic, chopped 2 C. mushrooms 1 full size bag baby spinach 2-3 fresh tomatoes, sliced 1 C. grated cheese Preparation Pour lemon juice over fish . Let stand, turning over once or twice. While fish is marinating, place a little olive oil in a warm skillet, Saute the onions, mushrooms and garlic together until onions are clear....