Ingredients 2 1/2 tablespoons paprika 2 tablespoons salt 2 tablespoons garlic powder 1 tablespoon black pepper 1 tablespoon onion powder 1 tablespoon cayenne pepper 1 tablespoon dried oregano 1 tablespoon dried thyme Preparation Combine all ingredients thoroughly.
Ingredients 1 cup all-purpose flour 1 cup white whole wheat flour 1/2 cup cocoa powder 1/2 teaspoon salt 1/2 teaspoon baking soda 2 1/2 tablespoons dark roast instant coffee granules 1 tablespoon pure vanilla extract 1 tablespoon water 6 tablespoons butter, softened 3/4 cup unsweetened applesauce, drained (you’ll need about 11/4 cups to get this amount) 1/2 cup packed Splenda brown sugar blend 1/4 cup granulated sugar 1/2 cup egg substitute (or one large egg plus one large egg yolk)...
Ingredients 1 1/2 cups Flour plus 2 tablespoons 1 1/2 cups Brown Sugar 1/2 cup margarine plus 1 tablespoon 2 eggs 1 1/2 cups coconut (can substitute 3/4 cup oatmeal in place of coconut) 1 cup finely chopped walnuts 1/2 teaspoon Baking Powder 1/4 teaspoon Salt 1/2 teaspoon Vanilla (you can use a bit more if you preferr but no more than 1 teaspoon) 1 cup Icing Sugar Juice and grated rind from 1 large Lemon....
Ingredients 4 teaspoons extra-virgin olive oil, divided 8 ounces lean ground lamb 3/4 teaspoon kosher salt, divided 1/2 cup finely chopped onion 1/4 cup finely chopped carrot 1 teaspoon minced fresh rosemary 2 garlic cloves, minced 1/2 cup dry white wine 1/8 teaspoon freshly ground black pepper 1 1/2 cups canned crushed tomatoes, undrained 1/2 cup fat-free, less-sodium chicken broth 8 ounces uncooked farfalle (bow-tie pasta) 1/2 cup part-skim ricotta cheese...
Ingredients Ingredients: 1 cup black chick peas 2 cups water x 2 2 ¼ cups Israeli (pearl) couscous 3 cups water 2 tbsp olive oil 8 cups mixed frozen vegetables 2 cups water 1 onion bouillon cube Curry: 3 teasp curry powder 2 teasp ground turmeric powder ½ teasp ground cardamom 2 teasp ground coriander seed 1 teasp ground garam masala 1 teasp garlic powder ½ teasp fenugreek seed 1 teasp ground cumin...
Ingredients 2lb. mussels 3c. chicken broth 1c. half and half cream 1c. white wine 1/2c.carrots, slivered 1/2c. red onion, finely sliced 3 cl.garlic, crushed tbsp. curry 1 tsp. cayene pepper 2 tbsp. butter Preparation Clean and bread mussels and set aside. Saute garlic, butter and 1/4 c. red onions until soft but not brown. Add white wine and heat 1 minute. Add mussels, chicken broth, curry, cayene pepper, and carrots. Steam with lid on 15 minutes then add rest of onion....
Ingredients 2-3 Tbsp Olive Oil 1 clove garlic finely chopped about 1 Tsp. Tuscan herbs blend (rosemary,sage,thyme,basil) a couple sprinkles of fresh ground pepper Spinach Leaves 5-6 Small(2-3inch pieces) grilled chicken strips (pre-cooked usually in the frozen foods section) Crumbled Goat Cheese Thinly sliced zucchini (5-6 slices) 1 8inch pita flatbread Preparation Pre-heat oven to 375 degrees Mix garlic,olive oil,herb blend and pepper in a small bowl with a spoon spread mixture over pita until evenly coated (there should be a little oil mixture remaining, if not make more!...
Ingredients Steak for 4 to 6 People ¼ Cup Kikkoman Soy Sauce 1Tbls. Dijon-Style Mustard 1 Tbls. Lemon Juice ¼ Cup Worcestershire Sauce ¼ Cup Brandy, Whiskey or Rum ½ Tsp. Black Pepper(Fresh-Ground) 2 Cloves Garlic (Peeled and Crushed) Preparation Mix together all ingredients with a whisk or in a food processor for about 1 minute. Pour over the Meat. You can also use Pork Steaks too.
Ingredients 1 lb high-quality dark chocolate, chopped (I used Lindt Excellence 70%) 1 Tbsp unsalted butter 1 tsp ground cinnamon 1/2 tsp ground cayenne 1/2 tsp ground nutmeg 1/2 tsp salt 1 (14-oz) can sweetened condensed milk Preparation Butter the bottom of an 8-inch to 9-inch square baking pan, and line with a square of parchment or wax paper. Put ingredients into a metal bowl set over a pan of gently simmering water, and stir the mixture occasionally to melt....
Ingredients 2 cups boiling water 1 cup unsweetened cocoa powder 2 3/4 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup butter, softened 2 1/4 cups white sugar 4 eggs 1 1/2 teaspoons vanilla extract Preparation 1.Preheat oven to 350 degrees F (175 degrees C). Grease 3 - 9 inch round cake pans. In medium bowl, pour boiling water over cocoa, and whisk until smooth....
Ingredients 2 C cake flour (or bread flour) 1 C whole wheat flour (or Oat meal… not instant.) 1 1/2 pitted chopped dates 1 C. brown sugar 1/2 tsp vanilla 1 C mayonaise 1 tbl bking sda 1 C chopped nuts Preparation Grease and lightly flour a 9X12 loaf pan. Mix dry ingredients in a bowl set aside.. Place chopped dates and baking soda in small saucepan w/ 1/3 c water....
Ingredients 2 sticks butter or margerine 1 1/2 cups sugar 4 eggs 4 1/2 cups flour 1 1/2 TBSP baking powder 1 1/2 tsp. salt 1 1/2 tsp. nutmeg 2 cups milk topping: 2 sticks butter or marg, melted cinnamon sugar Preparation Begin with all ingredients at room temp. Cream butter and sugar well. Add eggs one at a time, scraping bowl in between. Combine dry ingredients; add 1/3 dry ingredients and 1/3 milk to butter sugar mixture....
Ingredients Ingredients: 4 cups flour (maybe sub 1 cup ww) 2 1/2 cups roasted pepitas, divided 2 cups sugar 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon cinnamon 1 teaspoon ground ginger 1/2 teaspoon freshnutmeg 1/4 teaspoon salt 1 cup pumpkin puree 3 eggs 3 cups chocolate chips (optional) Preparation Directions: Mix flour, sugar, baking powder, baking soda, cinnamon, ginger nutmeg and salt in a large bowl. Place a cup of the dry mixture into a food processor along with one cup of pumpkin seeds and process until you get a fine powder....
Ingredients Kumquat Jam: 1 lb kumquats 1 cup water 1 cup sugar 2 tbsp pectin Whipped Crème Fraiche: 2 cups crème fraiche (available at gourmet markets) 3 tbsp powdered sugar 1 tbsp vanilla paste French Toast: 4 eggs 1/2 cup sugar 2 cups half-and-half 1 tbsp vanilla extract 1 tsp salt 1 tsp cinnamon butter for cooking 8 slices dried-cherry brioche, 1-1/2 inches thick 4 tbsp whipped crème fraiche 4 tbsp kumquat jam...
Ingredients 4 chicken breasts 1 packet Zesty Italian dressing seasoning 1 8 oz. cream cheese (softened) 2 cans cream of chicken soup Preparation Put in crock pot. Cook on low for 4 hours. If sauce is to!o thick, add a little milk. Serve over pasta. Related Video
Ingredients 1/2 cup butter 1 cup water 1 cup all-purpose flour 1/4 teaspoon salt 4 eggs 1 (5 ounce) package instant vanilla pudding mix 2 1/2 cups cold milk 1 cup heavy cream 1/4 cup confectioners’ sugar 1 teaspoon vanilla extract 2 (1 ounce) squares semisweet chocolate 2 tablespoons butter 1 cup confectioners’ sugar 1 teaspoon vanilla extract 3 tablespoons hot water Preparation Preheat oven to 450 degrees F (230 degrees C)....
Ingredients 1 cup butter 2 cups water 2 cups all-purpose flour 1/2 teaspoon salt 8 eggs 2 (5 ounce) packages instant vanilla pudding mix 5 cups cold milk 2 cups heavy cream 1/2 cup confectioners’ sugar 2 teaspoons vanilla extract 4 (1 ounce) squares semisweet chocolate 1/4 cup butter 2 cups confectioners’ sugar 2 teaspoons vanilla extract 1/4 cup and 2 tablespoons hot water Preparation Preheat oven to 450 degrees F (230 degrees C)....
Ingredients 3 tbsp. extra virgin olive oil 2 carrots, diced 1 onion, diced 2 celery stalks with leaves, diced 1 fennel bulb 3 bay leaves, dried 6 sprigs thyme ¾ lb. Borlotti beans pinch sea salt 4 garlic cloves - grated 2-3 quarts chicken or vegetable stock 28 oz. can diced tomatoes pinch sea salt pinch fresh ground black pepper extra virgin olive oil for drizzling 2 cups small shaped pasta...
Ingredients 1/2 Pound broad fava beans (skinless) – soaked overnight 1/2 Pound dried chick peas – soaked overnight 3 Cloves crushed garlic 1 Large onion finely chopped 6 Large scallions – finely chopped 1/2 hot pepper ground or – finely chopped 1 Tablespoon baking soda 3 Tablespoons flour 1 Cup finely chopped parsley or cileantro 1 Teaspoon ground coriander 1 1/2 Teaspoons ground cumin 1 Tablespoon salt 1/2 Teaspoon black pepper...
Ingredients Olive oil 1 clove garlic, finely minced ½ large head of fennel, sliced very thin* 10-12 large cherry tomatoes, halved** Salt and pepper Oregano, dried Red pepper flakes 12 kalamata olives, pitted Pine nuts, toasted Italian (flat-leafed) parsley, coarsely chopped Fennel fronds, chopped 6 oz. farfalle, dry Preparation Sauté garlic in a few tablespoons of olive oil. Add fennel and cook over low heat until wilted and tender (about 5 minutes)....
