Ingredients For Dough: 1 1/4 cups flour 1/3 c. sugar 1/4 t salt 7 T cold unsalted butter, cut into 1/4-inch cubes 1 egg yolk 2 t vanilla extract 2 T cold water For Cobbler: 3 lb. peaches, peeled, pitted and sliced 1/4 c. plus 2 T plus 1 t granulated sugar 1/4 c. plus 2 T firmly packed light brown sugar 2 1/2 T cornstarch 2 t fresh lemon juice...
Ingredients Potatoes, small size (plum size), 225 g Tomato, 1 large size (or tomato puree) Onion, 1, chopped Green chili, 1, chopped Ginger, 1 small piece Garlic, 3 cloves Coriander (cilantro) leaves, 1/2 cup, finely chopped Lime juice Fresh, 1 tsp Yogurt, 2 Tbsp Coriander powder, 1 tsp Red chili powder, 1/2 tsp Turmeric powder, 1/2 tsp Garam masala, 1/2 tsp Cumin seeds, 1/2 tsp Salt to taste Canola/Olive Oil, 1 Tbsp...
Ingredients 2 cups cream 1 cup parmesan cheese grated 1 stick butter Preparation Put all in pan over medium heat. Stir till thick. Serve over pasta
Ingredients 1/4 cup pecans water Preparation You take 1/4 cup of pecans and put them in a small sauce pan with 2 tbsp of sugar and 2 tbsp of water. Stir to dissolve the sugar and bring to a boil. Immediately turn down the heat to a simmer for 5-7 minutes. You want them to be golden and coated. It is very easy to forget about them and have them burn, trust me!...
Ingredients 4 slices bacon 1/4 cup chopped onion 2 cans (1 lb each) pork & beans or vegetarian beans 1/4 cup ketchup 3 tbsp brown sugar 1 tsp Worcestershire sauce garlic powder Preparation Saute 4 slices bacon Add 1/4 cup chopped onion and continue to saute until bacon is crisp. Drain fat. Dice bacon. Combine bacon, onion, 2 cans of beans, ketchup, worcestershire sauce, brown sugar and a dash of garlic powder....
Ingredients Tomatoes - about 5-6 Eggs - 5 Onion - 1 Green chillies - 2-3 Pepper corns - 1 T Ginger-garlic paste - 1 tp Red chilly (cayenne) powder - 1/2 tp Pepper powder - 1/2-1 tp Salt to taste Sugar - a pinch Parmesan cheese (optional) Preparation Chop the tomatoes extremely fine, or you could chop it up in the mixie. Make sure not to make a paste. Chop onions and green chillies also very fine....
Ingredients 4 servings of white minute rice (follow directions on box), cooked,and chilled 1 medium cucumber,peeled and diced 1 medium red bell pepper, seeded and diced 1 bunch green onions (with about 2" of green), chopped 1 medium-hot banana pepper, seeded and diced 3 slices deli roast beef, diced 12 medium black olives, halved 4 oz. crumbled blue cheese salt and pepper to taste Balsamic vinaigrette dressing-on the side. Preparation In a large saucepan, cook rice according to package directions....
Ingredients -Multigrain french bread -Tofutti mozzarella (comes in single slices) -Frontier all-purpose seasoning Preparation -Cut about 2-3 inch pieces of bread, then slice each piece in half longways -Lay one slice of mozzarella on each slice of bread (Cut cheese square in half and overlap if the square doesn’t fit on the bread slice as is) -Put bread on cooking sheet, place in oven -Broil for about 4 minutes or until cheese just begins to bubble -Take out and immediately sprinkle on seasoning- you decide how much!...
Ingredients Cookies: 3 teaspoons Milk 3 teaspoons Baking Soda 1 stick (1/2 Cup) Regular (salted) Butter, Softened 1-⅓ cup Packed Brown Sugar 2 whole Eggs 2-½ cups Flour 1 cup Brandy 1 Tablespoon Vanilla Extract ¾ cups Finely Chopped Pecans 8 ounces, weight Candied Pineapple, Roughly Chopped 4 ounces, weight Candied Red Cherries, Roughly Chopped 4 ounces, weight Candied Green Cherries, Roughly Chopped ½ cups (additional) Flour GLAZE ½ cups Brandy...
Ingredients 2 C. sliced mushrooms 1 onion, diced medium 2 C. chopped spinach, thawed and drained 1/4 C. plain bread crumbs 2 C. nonfat skim milk 8 egg whites 1/4 C. Parmesan cheese 1 t. each: garlic powder, black pepper, Italian seasoning Preparation Preheat oven to 350 degrees. Heat 12-inch nonstick skillet over medium-high. Saute onion and mushrooms until almost tender (about 4 minutes). Add spinach and cook until all moisture is evaporated (about 4 minutes)....
Ingredients 3 cucumbers 6 ounces of plain yogurt. 1-2 cloves of fresh raw garlic (or to taste) A dash of table salt. 1 tablespoon of fresh mint, chopped fine or a chiffonade Sprigs of mint for garnish 5-10 tablespoons of rich fruity olive oil. Preparation Peel 1 or 2 garlic cloves and put into a bowl then add a dash of salt. Crush the garlic cloves well till all the salt is absorbed by the crushed garlic....
Ingredients Dressing: 1 cup white sugar 1 cup white vinegar 1 cup vegetable oil 1 Tbsp garlic powder 4 teas dry mustard 1 Tbsp salt 1 1/4 teas pepper 1 Tbsp accent 4 Tbsp parsley flakes Salad: 2-8 ounce pkgs curly roni 1 medium onion, finely chopped 1 green pepper chopped 1 cup green or black olives, sliced Preparation Heat vinegar and sugar to dissolve the sugar. Let cool before adding other ingredients....
Ingredients 1 onion, finely chopped 2 tablespoons fresh garlic 2 inches fresh ginger, finely chopped 2 tablespoons oil 2 tablespoons butter 1/2 teaspoon salt Curry 1 can tomatoe paste 1 apple, chopped 1/2 cup raisins 1/2 cup cashews,chopped 1/2 cup sour cream 2 Tablespoons fresh cilantro, chopped for garnish Preparation Saute onions in butter and canola oil until translucent. Add chicken and cook on medium high for a couple of minutes, then add salt, garlic, ginger and curry spices, stir....
Ingredients 2 tablespoons olive oil 1 small onion, chopped (1/3 cup) 2 cloves garlic, finely chopped 1 teaspoon curry powder 1/2 teaspoon salt 1/2 teaspoon grated gingerroot 1/4 teaspoon black pepper 1/8 teaspoon ground red pepper (cayenne) 1 can (15 oz) pumpkin (not pumpkin pie mix) 1 cup half-and-half 1 cup vegetable broth 1/4 cup sour cream Fresh chives, if desired Preparation In 2-quart saucepan, heat oil over medium heat. Cook onion in oil 5 minutes, stirring occasionally, until softened....
Ingredients 6 teaspoons extra-virgin olive oil, divided 1/2 cup thinly sliced shallot 3/4 teaspoon curry powder 1 cup apple cider 1/2 teaspoon cider vinegar 1 pound ***dry sea scallops, tough muscle removed 1/4 teaspoon freshly ground pepper 8 cups mixed salad greens 1 tart apple diced 1/4 cup dried cranberries 1/4 cup sliced almonds, toasted Preparation Heat 2 teaspoons oil in a large nonstick skillet over medium heat. Add shallot and curry powder and cook, stirring, until the shallot is beginning to soften, about 3 minutes....
Ingredients 5cans pork&beans (reg size) 1cup chili sauce 1/2cup pepperoni (diced) 1/4cup diced red onion 1/2cup shredded mozzarella cheese Preparation Preheat oven to 350 Combine all ingredients except cheese and place in a 21/2 or 3qt Casserole Dish.Sprinkle top with cheese and bake covered for 30 minutes until cheese is melted. Remove cover last 5 min. of baking.
Ingredients 6 thick slices of bacon half of a large red bell pepper 1 large fresh jalapeno 5 cooked new potatoes 1/4 cup sweet corn, canned or freshly cooked 1 cup sharp cheddar cheese 5 eggs 1/4 cup milk or heavy whipping cream fresh cracked black pepper Preparation Defrost bacon in microwave for about two minutes. Let sit for 2 minutes before dicing. Heat skillet over medium heat. Dice red bell pepper, jalapeno, drain sweet corn(if using canned, remove from cob if using fresh), slice potatoes, and grate cheese....
Ingredients 1/4 cup and 2 tablespoons canola oil 14 cup distilled white vinegar 1/4 large sweet onion, peeled and quartered 1/4 clove garlic 1 tablespoon and 1 teaspoon white sugar 14 teaspoon ground mustard 3/4 teaspoon salt Preparation Place the oil, vinegar, onion, garlic, sugar, mustard and salt into a blender or food processor and blend until smooth.
Ingredients 2 cups all-purpose flour, plus more for dusting 1 1/2 teaspoons coarse salt 1 tablespoon granulated sugar 1 1/2 sticks chilled unsalted butter, cut into 1/2-inch pieces 1 tablespoon apple-cider vinegar, preferably unfiltered 2 to 4 tablespoons ice water 10 ounces dried apple rings (about 6 cups) 4 cups apple cider, preferably unfiltered 1/2 cup packed light-brown sugar 1 cinnamon stick 1/4 teaspoon coarse salt 12 ounces fresh or thawed frozen cranberries...
Ingredients 2 cups sugar 3/4 cup butter or margarine 2 cups whipping (heavy) cream 1 cup light corn syrup Dash of salt 1 teaspoon vanilla Preparation Heat all ingredients except vanilla to boiling in heavy 4-quart Dutch oven over medium heat, stirring constantly; reduce heat slightly. Boil about 30 minutes, stirring frequently, until sugar is dissolved and mixture is light caramel colored. Stir in vanilla. Cool about 30 minutes. Serve warm....
