Ingredients 3/4 c sour cream 1/2 c chopped peeled cucumber 1/4 c mayonnaise 1/4 c dijon 1 T chopped fresh chives 1/2 t chopped fresh parsley 1/4 t salt 1/4 t dillweed Preparation Combine all ingredients in the bowl and mix well. Chill for 1 hour or longer.
Ingredients Cookie Dough ¾ lb unsalted butter, room temp 1 cup sugar, plus extra for sprinkling 1 tsp vanilla extract 3 ½ cups all-purpose flour ¼ teaspoon salt Chocolate Mousse 8 oz bittersweet chocolate 3 tablespoons water 3 large egg yolks ¼ cup powdered sugar 2 tablespoons Frangelico 1 ½ cups cold heavy cream Caramel 2 cups granulated sugar 1 cup evaporated milk 3 tablespoons butter ½ teaspoon vanilla extract...
Ingredients 1/2 teaspoon Arabic Spice Blend 1/4 cup date molasses 1/4 cup white balsamic vinegar 1/3 cup extra-virgin olive oil 6 pitted dates, roughly chopped Kosher salt and freshly ground pepper 1 tablespoon Arabic Spice Blend 1/4 cup date molasses 1/4 cup ghee 3 cloves garlic, smashed and peeled 1 small jalapeno chile, sliced into thin rounds Kosher salt and freshly ground pepper 8 lamb rib chops 5 ounces baby arugula...
Ingredients Layer 1: 2 cans (10 1/2 oz.)bean dip Layer 2: 3 medium ripe avocados 1/2 t. salt 2 T. lemon juice 1/4 t. pepper Layer 3: 8 oz. sour cream 1 pkg. taco seasoning mix lg. bunch green onions 3 medium tomatoes 2 cans (3 1/2 oz.) ripe olives, sliced 8 oz. cheddar cheese Preparation Spread bean dip on large tray. Mix #2 ingredients and spread over bean layer. Mix #3 ingredients and spread over avocado layer....
Ingredients 1/2 cup firmly packed brown sugar 1/4 cup margarine or butter, softened 1/2 teaspoon vanilla 1 egg white 1 cup All Purpose Flour 3 tablespoons unsweetened cocoa 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 cup semi-sweet chocolate chips Preparation Heat oven to 375°F. In large bowl, beat brown sugar and margarine until light and fluffy. Add vanilla and egg white; blend well. Lightly spoon flour into measuring cup; level of....
Ingredients 1 cup sugar 1 cup self rising flour 1 cup milk 1 stick of butter - melted (salted or unsalted) 1 large can of peaches or apple slices Preparation Preheat oven to 350 degrees. Mix sugar, self rising flour, milk and butter in large bowl. Drain peaches (or apples) and pour into to 8 x 10 greased casserole dish. Pour mixture over peaches (or apples) and cook for 1 hour....
Ingredients 2 cups cooked chickpeas 3 tablespoons nutritional yeast 2 cloves garlic 2 tablespoons tahini 2 tablespoons white wine vinegar 2 tablespoons light miso 1 tablespoon liquid aminos 1 teaspoon onion powder 1 teaspoon cumin 1 teaspoon salt 1 teaspoon paprika ½ teaspoon dried mustard Twenty 10-inch whole-wheat tortillas 1 to 2 jars of your favorite salsa 1 can vegan, oil-free, refried beans (I use La Preferida brand black beans)...
Ingredients 1 can (10 oz.) refrigerated pizza crust 1/4 cup Kraft 100% grated Parmesan cheese 1 cup Kraft shredded low-moisture part-skim Mozzarella cheese 1/4 cup chopped green or red peppers 1 pkg. (9 oz.) Oscar Mayer Variety-Pak ham 1 pkg. (9 oz.) Oscar Mayer Variety-Pak turkey Preparation Preheat oven to 425*. Unroll pizza crust on lightly greased baking sheet. Pat out dough with fingers to form 15x10 inch rectangle. Sprinkle with Parmesan cheese....
Ingredients 8 oz. Medium egg noodles ¼ cup sour cream ½ cup low fat plain yogurt 1 Tablespoon poppy seeds ¼ teaspoon cayenne pepper 2 Tablespoons extra virgin olive oil (divided) ½ pound mushrooms, sliced (about 3 cups) 1 onion, chopped ¼ teaspoon Kosher salt ½ cup dry white wine Preparation In a small bowl, combine sour cream, yogurt, poppy seeds, cayenne pepper and 1 Tablespoon of the olive oil. (This can be done ahead and refrigerated....
Ingredients 4 large ripe tomatoes Salt and freshly ground pepper to taste 2 tablespoons olive oil 4 medium eggs 4 tablespoons feta cheese 1 pound spinach Preparation Preheat oven to 425 degrees. Cut off tomato tops and set aside (may be used later as garnish). Run a paring knife around the inside edge of the tomato and scoop out insides, creating a tomato shell. Sprinkle the insides with salt and pepper and turn the tomatoes upside down on a towel to dry and drain out any excess liquids....
Ingredients red and green bell peppers, seeded and chopped. 1 medium onion, chopped 1 package sliced mushrooms 1 slice of ham, cut up 1/2" squares cheese, grated, if desired 2 eggs per person 1 gallon size Freezer Zip Lock baggies per person Preparation Place large kettle of water on stove. Bring to a rapid boil. You may saute peppers, onions, and mushrooms separately, or chop and place in bowls raw. Place each ingredient in a separate bowl with a spoon in each....
Ingredients 2 (3-pound) whole red snappers, scaled and gutted 2 tablespoons kosher salt 2 teaspoons ground white pepper 2 large tomatoes, each sliced crosswise into 4 thick slices 12 sprigs thyme, plus 2 tablespoons thyme leaves 1/4 cup julienned lemon zest (strips of zest) 1/2 cup 1/4-inch sliced garlic cloves 1 cup sliced kalamata olives 1 1/2 cups dry white wine 1 cup lemon juice 1/2 cup extra virgin olive oil...
Ingredients 3 lg. ripe bananas, peeled 1 c. sugar 1 egg 1 tsp. salt 1 tsp. baking soda 4 tbsp. melted butter 1 1/2 c. flour 1 c. chocolate chips Preparation Combine in order given in food processor. Add chocolate chips at end and gently mix. Oil small tube or bread pan. Bake 325 for 40-50 mins. depending on pan size.
Ingredients 1 package frozen cauliflower 2 tablespoons skim milk (for low carb, use heavy cream) 1 teaspoon low-sodium instantchicken bouillon granules 1/4 teaspoon butter-flavored salt Preparation Cook cauliflower as package directs. Add other ingredients and blend until smooth. This makes a very low-carb, low-calorie replacement for mashed potatoes.
Ingredients 1 1/2 teaspoons ground cinnamon 1/2 teaspoon coarse salt 1/2 cup packed light-brown sugar (or 3/4 cup confectioners' sugar) 1 1/2 cups all-purpose flour 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature Preparation In a medium bowl, combine cinnamon, salt, sugar, and flour; cut in the butter using your hands, two knives, or a pastry blender until well combined and crumbly. (Alternatively, mix together in an electric mixer.)
Ingredients 1 # cream cheese, softened 1- pkg (enveloped) good seasons Italian Italian salad dressing mix 1 dash Tabasco sauce 1 pkg rye cocktail bread 1 seddless cucumber unpeeled dried dill to garnish Preparation Wash and score the cucumber with a fork along the entire length of the cucumber, all the way around to make a design. Slice thinly and set aside Combine cream cheese, seasoning mix and tabasco sauce Spread cream cheese mixture on ea slice of bread, place slice of cucumber and sprinkly the top with dill
Ingredients 1 T oil 2 onions, chopped 6 cloves garlic, chopped 1 T chili powder 1 t cracked pepper 1 8 oz bottle chili sauce 1/4 c brown sugar 1/4 c cider vinegar 1 t Worcestershire 1 T liquid smoke 1/4 c water BBQ sauce 1 boneless pork shoulder Preparation Saute onions and garlic in oil until tender. Mix all ingredients in crock pot. Add water as needed to keep pork covered....
Ingredients 1 pre-made graham crust pie-shell (the small one) 1 can of sweetened condensed milk (any brand will do, I use the one that is on sale) 3 egg yolks (save the egg whites) ¼ Cup of Nellies Key lime juice 1/2 teaspoon of vanilla 3 T sugar Preparation Pre-heat oven to 350 degrees. Combine sugar and egg whites until peaks form, set aside. Whip condensed milk with egg yolks until pale in color, add vanilla and lime juice and beat until thoroughly mixed....
Ingredients 1 egg 2 tablespoons Dijon mustard 3/4 cup unseasoned dry bread crumbs 1/4 cup finely chopped onion 1/4 cup dill pickle relish 2 tablespoons drained chopped pimientos 1 can (12 oz.) tuna in water, drained, flaked 1/2 cup mayonnaise or salad dressing 2 teaspoons dill pickle relish 1/4 teaspoon lemon-pepper seasoning Preparation In medium bowl, beat egg. Add all remaining patty ingredients; mix well. Shape mixture into 4 (3/4-inch-thick) patties....
Ingredients 1 bunch of Dinosaur Kale (tuscan kale), center ribs removed, sliced (or torn) very thinly Handfuls of croutons Dried cranberries 1 handful basil- shredded or torn Shredded parmesan cheese Olive oil Balsamic Vinegar Salt and pepper Preparation Combine all salad ingredients. Toss with olive oil, vinegar, salt and pepper to taste.
