Ingredients 1 cup brown basmati rice 2 cup water 1/2 tsp salt 3 cup + 1 tbsp gluten free vanilla rice milk, divided 1/3 cup light brown sugar 1/2 tsp cinnamon + more for garnish 1 tbsp cornstarch 4 ripe bananas ,divided 1 tsp good vanilla extract Preparation Combine rice, water, and salt in a med sauce pan. Boil, reduce heat to low, cover and cook until liquid is fully absorbed, 45-50 min....
Ingredients 3 slices finely chopped bacon (2 slices if thick cut) 1/2 lb ham steak, cubed 1/2 lb andouille sausage, chopped roughly the same size as the cubed ham (you can use kielbasa or some other alternative if andouille is too spicy) 1 med yellow onion 1 1/4 cup chopped tomato 1 1/2 tsp cumin 2 bay leaves 2 tsp oregano 1 Tbsp cider vinegar 30 oz. by volume black beans, drained but not rinsed (2 cans, or...
Ingredients 8 tablespoons (1 stick/115 grams) unsalted butter, melted 1 cup (200 grams) sugar 2 large eggs 3/4 cup (120 grams) white rice flour, or 1 cup (120 grams) regular Asian white rice flour 1/3 cup (40 grams) buckwheat flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon salt 3/4 cup (170 grams) pumpkin puree 1/2 cup (70 grams) raisins or currants...
Ingredients 3 cups sifted unbleached all-purpose flour, plus more for surface 1 1/4 cups unsweetened cocoa powder 1/2 cup ground cinnamon 1/4 teaspoon kosher salt 3 sticks unsalted butter 2 1/2 cups sifted confectioners' sugar 2 large eggs, lightly beaten 1 teaspoon pure vanilla extract 4 cups confectioners' sugar 6 tablespoons milk Candies, such as cinnamon hearts, licorice diamonds, sprinkles, and candy-coated sunflower seeds, for decorating Preparation Chocolate-Cinnamon Cookies: Sift flour, cocoa, cinnamon, and salt into a large bowl....
Ingredients For the pastry 125g/4oz plain flour, plus extra for rolling 125g/4oz wholemeal flour 150g/5oz butter 1 free-range egg, beaten For the filling 850g/1lb 14oz floury potatoes, such as Maris Piper or King Edward, peeled and cut into quarters 25g/1oz butter 1 tbsp sunflower oil 3 onions, halved and sliced 2 garlic cloves, crushed 100g/3½oz baby spinach leaves 175g/6oz mature cheddar cheese, coarsely grated 2 tbsp chopped fresh parsley leaves...
Ingredients 2 eggs 1 cup buttermilk 1 tablespoon Worcestershire sauce 1/2 teaspoon vinegar-based hot pepper sauce 3/4 teaspoon cayenne pepper 1/4 teaspoon seasoning salt 1/4 teaspoon garlic powder 1 cup cornmeal 2 1/4 cups all-purpose flour 1 teaspoon salt 3/4 teaspoon ground black pepper 1 (32 ounce) jar dill pickle spears 1 cup vegetable oil for deep frying salt and pepper to taste Preparation In a large bowl, combine 2 eggs, 1/4 cup of the flour, buttermilk, Worcestershire sauce, hot sauce, cayenne pepper, seasoning salt and garlic powder....
Ingredients Paprika Garlic Pepper Salt Brown sugar Preparation put spices together and coat meat with it
Ingredients 1 2/3 c. flour 1 1/2 c. sugar 1 c. butter melted 1/8 t salt 2 T almond extract 2 eggs beaten 2 1/4 oz. sliced almonds Preparation Combine flour, sugar, butter, salt, almond extract and eggs. Mix well. Pour inro a greased 10 " pie pan. Sprinkle with almonds. Bake at 350 for 35-40 minutes. Related Video
Ingredients 1 cup all-purpose flour 1/2 cup dark-brown sugar 1/2 teaspoon cinnamon 8 tablespoons (1 stick) cold unsalted butter, cut into small pieces 1/2 cup rolled oats Preparation In the bowl of a food processor, combine flour, sugar, and cinnamon. Add butter; pulse until large crumbs form, about 30 seconds. (If you don’t have a food processor, rub butter into flour mixture with your fingers until large crumbs form.) Add oats; pulse until just combined....
Ingredients 3 to 5 lb leg of lamb 1 garlic clove peeled .Salt to taste 2 tbsp corn oil 2 tbsp white wine vinegar 1 tbsp oregano 1/2 tsp allspice 1/2 tsp cinnamon 1/2 tsp black pepper 1 stick (1/2) cup butter 2 carrots peeled 5 small onions peeled 2 tbsp all-purpose flour 14 oz (2cups) long-grain rice 1 large onion peeled and finely chopped 1 lb 2 oz ground lamb 2 beef stock cubes 2 oz (1/3 cup) pine nuts 2 oz (1/3 cup) hazelnuts s 2 oz (...
Ingredients 3 tablespoons of canola oil 1 cup finely minced onion 1/2 cup packed brown sugar 1/4 cup apple cider vinegar 1/4 cup Kentucky bourbon 1/4 cup water (if needed) 3 tablespoon tomato paste 2 tablespoons Worcestershire sauce Pan juices from brisket 1/4 teaspoon cayenne pepper (optional) Preparation Saute minced onions in canola oil over med-high heat until just turning color. Add Tomato past and saute for 2 minutes. Add bourbon and stir until evaporated....
Ingredients 18 Oreo Cookies – crushed 1/4 cup butter – melted 24 ounces cream cheese – softened 3/4 cup sugar 1/2 cup sour cream 3 eggs 12 squares semisweet chocolate – divided 1/2 cup whipping cream Preparation PREHEAT oven to 350 F if using a 9-in, silver springform pan (or to 325 F if using a 9-in, dark nonstick springform pan.) Combine crumbs and butter. Press firmly onto bottom of pan....
Ingredients One-12 oz.can, Campbells Cream of Mushroom One-8 oz. can, Bushes, BB’q baked beans 8 eggs, sunny side up. 8 strips of Bacon. 1/3 of an onion, almost minced. 1/4 teaspoon of cinnamnon. 2 cloves of garlic. Salt Pepper Hot Sauce. Chopped parsley. Preparation Bring Beans to temperature in a small pot. Add 2 cloves of garlic smashed and minced. Add the 1/3 of a small onion chopped , almost minced....
Ingredients 9 ounces semisweet chocolate, chopped into 1/4-inch chunks 3 ounces unsweetened chocolate, coarsely chopped 6 tablespoons unsalted butter 1 cup sugar 3 large eggs 1/2 teaspoon pure vanilla extract 1 cup sifted all-purpose flour 1/4 teaspoon salt Preparation Preheat oven to 375 degrees. Line two large baking sheets with parchment paper; set aside. In a heatproof bowl set over (but not touching) simmering water, melt 5 ounces semisweet chocolate, unsweetened chocolate, and butter....
Ingredients Okay…here is the soaking mixture. Cilantro, onions, garlic tons of it..olive oil,lime freshiee, bell peppers red,yellow and orange if you can find it,Adds the fun of color…. Salt/Pepper.. also add any other type of seasoning that is to your liking. Use a soup stock pot to house the mixture and you have to use the lid to keep the flavors in. I allow the chickens to come to almost room temp and then turn the chickens twice a day then stick the chickens back into the fridge....
Ingredients 1 (6-oz.) pkg. uncooked rice noodles 2 teaspoons light sesame or vegetable oil 4 boneless skinless chicken breast halves, cut into thin bite-sized strips 2 cups fresh bean sprouts 1 (9-oz.) pkg. frozen cut broccoli, thawed, drained 1 (8-oz.) can bamboo shoots, drained 1/2 cup water 2 tablespoons soy sauce 4 teaspoons cornstarch 1 teaspoon sugar 1/2 teaspoon chicken-flavor instant bouillon Preparation Cook noodles to desired doneness as directed on package....
Ingredients 1 tablespoon margarine or butter 1/4 cup chopped red onion 1 cup uncooked short-grain Arborio rice, rinsed 2 (14 1/2-oz.) cans ready-to-serve vegetable broth 1/2 cup sliced roasted red bell peppers (from 7.25-oz. jar) 1 (9-oz.) pkg. frozen asparagus cuts, thawed, drained 2 oz. (1/2 cup) shredded fresh Parmesan cheese Preparation Melt margarine in large skillet over medium-high heat. Add onion; cook and stir until tender. Stir in rice and 1 can of the broth....
Ingredients 1 large eggplant 2 TBSP vegetable Oil 1 tsp cumin seeds 1 medium onion thinly sliced 1TBSP ginger garlic paste 1TBSP curry powder 1 tomato diced 1/2 cup plain yogurt 1 fresh Jalapeno, finely chopped 1 tsp salt 1/4 bunch cilantro, finely chopped ADD CHICKEN OR SAUSAGE SERVE WITH PITA BREAD Preparation Preheat oven to 450 degrees Place eggplant on a baking sheet. Bake 20-30 Minutes until tender. Remove from heat, cool, peel and chop....
Ingredients 1/4 cup thinly sliced country ham, finely chopped Scant 3/4 cup heavy cream 1 tablespoon finely chopped onion 2 tablespoons unsalted butter, divided 3/4 teaspoon finely chopped garlic 10 oz spinach, coarse stems discarded 8 large eggs Preparation Preheat oven to 350°F with rack in middle. Bring ham and cream to a simmer in a small saucepan over medium-low heat, then remove from heat. Let steep, uncovered, about 10 minutes....
Ingredients 5 cups oatmeal 1 cup seseme seeds 1 cup powdered milk 1 cup liquid honey 1 cup non-hydrogenated oil 1 cup sunflower seeds 1 cup wheat germ 1 cup coconut 1 cup soy flour other fruits and nuts to taste Preparation Mix together all dry ingrediens then add oil and honey. Bake at 300 degrees for 30-45 minutes mixing every 15 minutes with a large spoon. Add toasted nuts and fruit after baking....
