Ingredients 2 lbs hash browns 3/4 C. Butter 1 tsp salt 1 can cream of chicken soup 1/2 C. Chopped onion 2 C. Shredded cheddar cheese 1 8oz sour cream 2 C. Crushed Corn flakes Preparation Mix the hash browns and 1/2 cup of the butter in a 9x13 dish. Mix in salt, cream of chicken, onions, Cheese, and sour cream. Top with Corn flakes and remainder of 1/4 cups melted butter....
Ingredients Ingredients 2 tablespoons olive oil 1 teaspoon crushed red pepper flakes zest of 1 lemon 1 1/2 tablespoons minced garlic 1 to 1 1/2 tablespoons curry powder 1 1/4 cups light coconut milk 2 tablespoons soy sauce 2 teaspoons sugar, or to taste 1/2 teaspoon salt, or to taste 1/2 cup chopped fresh basil leaves Preparation Directions In a small bowl, combine the coconut milk, soy sauce, sugar, and 1/2 teaspoon kosher salt....
Ingredients 1- 8 oz package cream cheese (softened) 1- 6oz can of crab meat 2- egg yolks Tabasco sauce white pepper garlic powder paprika Dense white bread Preparation Mix all ingredients (except bread and paprika) together and chill until stiff. While topping cools, cut 1 inch bread circles (use lip of cordial glass or cookie cutter) Mound crab/cheese mixture onto bread circles and place on cookie sheet. They should be half round spheres....
Ingredients 1/2 lb spaghetti 2 tbsp butter 2 strips bacon 4 soft neck garlic cloves 1/4 cup garlic scapes 1 cup parmesan 2 tbsp flat leaf parsley 1/2 cup snow peas, chopped egg yolks - 3 pepper Preparation Bring a large pot of salted water to a boil, add the pasta and cook for 8 to 10 minutes. Drain the pasta well, reserving 1/2 cup of the cooking water. Meanwhile, heat the butter in a skillet over medium heat....
Ingredients 3/4 cup sugar 3 tbs. cornstarch 1 tbs. lime juice (recipe says lemon, but I love lime) 1/4 cup water 4 cups blueberries 1 tbs.butter 1/8 tsp. salt Preparation Combine sugar, cornstarch, and salt in saucepan. Add water and 2 cups blueberries, stirring constantly until the mix comes to a boil and is thickened and clear. Remove from heat and stir in butter and lime/lemon juice. Having prepared/purchased a 2-crust pie crust, add 2 cups of uncooked blueberries....
Ingredients Ingredients: 2 Posh Birds Ivory Duchess duck eggs 12 asparagus spears 1 knob butter seasoning 1 tbsp double cream 50g smoked salmon, chopped 1 tsp caviar 2 slithers truffles (optional) Preparation Method: Carefully remove the top of the eggs and pour out the contents into a small bowl. Wash and keep the egg shells. Blanch the asparagus in boiling water for 2 minutes or until cooked but still retain their crunch....
Ingredients 4 cups cooked rice 1 teaspoon salt 2 tablespoon olive oil 1 pound large shrimp, shelled and deveined 2 cloves garlic, minced 1 teaspoon kosher salt 2 tablespoon chili paste 1 14-ounce can coconut milk 1 cup bean sprouts 1 scallion, thinly sliced 1 tablespoon fresh lime juice Fresh basil leaves, for garnish Preparation 1.Heat the oil in a large sauté pan over medium heat. Add the shrimp, garlic and salt and cook until the shrimp is pink and just cooked through, about 5 minutes....
Ingredients 2 cups of flour 1 cup of sugar 1 egg yolk 1 tablespoon of sour cream or mayo 1 teaspoon of vanilla extract 2 tablespoons of water 1 teaspoon of baking powder 1 stick of butter. Preparation You can use pretty much any filling : jam, fresh fruit, berries and nuts. (wallnuts add special twist to this pie). Sift flour, add 1 cup of sugar and 1 teaspoon of baking powder, mix everything very well....
Ingredients 1 tablespoon vegetable oil 1 package (20 oz) bone-in chicken thighs, skin removed (4 thighs) 1 cup Old El Paso™ salsa (from 16-oz jar) 1 can (15 oz) Progresso™ black beans, drained, rinsed 1 cup frozen sweet corn (from 12-oz bag) 1 can (4.5 oz) Old El Paso™ chopped green chiles 2 teaspoons chile powder Preparation In 10-inch nonstick skillet, heat oil over medium-high heat. Add chicken thighs; cook 6 to 7 minutes, turning once, until brown....
Ingredients 3 - boneless, skinless chicken breasts 1 - can cream of chicken soup, undiluted, save empty can 1 - can medium salsa, remember empty can? 1/2 pound - sliced salsa jack cheese 1 - 1 1/2 cup crushed tortilla chips Preparation In a lightly greased 1 1/2 quart casserole dish combine above ingredients, except cheese and chips. Place sliced cheese on top of chicken mixture. Top with the crushed tortilla chips....
Ingredients 1 Head of Napa Cabbage 3 Carrots 1/2 lb of Bean Sprouts 1 Large Onion 2c Shiitake Mushrooms 1/2 lb Shrimp Sesame seeds Fish sauce Soy sauce Sesame seed oil 2 Celery Sticks 2 lbs of ground pork or beef 2 beef or pork bouillon cubes 2 packs of Egg Rolls wraps (makes about 40) 5 Spice Seasoning Salt Pepper 1 clove of Garlic 1 sliver of Ginger Rice noodles...
Ingredients Ingredients 4 egg yolks 3 1/2 tablespoons lemon juice 1 pinch ground white pepper 1/8 teaspoon Worcestershire sauce 1 tablespoon water 1 cup butter, melted 1/4 teaspoon salt 8 eggs 1 teaspoon distilled white vinegar 8 strips Canadian-style bacon 4 English muffins, split 2 tablespoons butter, softened Preparation Directions To Make Hollandaise: Fill the bottom of a double boiler part-way with water. Make sure that water does not touch the top pan....
Ingredients 1 1/3 cups Hungry Jack® Mashed Potato Flakes 1 1/3 cups water 1/2 cup milk 2 tablespoons margarine or butter 1/4 teaspoon salt 1 (1.25 to 1.6-oz.) pkg. cheese sauce mix 1 1/4 to 1 1/2 cups milk 1 tablespoon oil, margarine or butter 1 cup finely chopped cooked ham 1 (15-oz.) can green asparagus spears, drained 1/2 cup Progresso™ Plain Bread Crumbs 2 tablespoons grated Parmesan cheese 2...
Ingredients 2 cucumbers, peeled Salt 2 tablespoons oil 3 tablespoons vinegar 1 tsp dill Pepper 2 tablespoons sour cream Preparation 1.Grate cucumbers. Sprinkle with salt and let sit for 30 minutes to 2 hours. 2. Squeeze out juice and throw it away. 3.Add everything but the sour cream to the cucumbers. Stir well. Add sour cream. Chill.
Ingredients 1/4 cup olive oil 1 cup diced shallots 3 cloves garlic 1/4 cup minced fresh peeled ginger 4 bay leaves 1/2 tablespoon crushed red-pepper flakes 2 1/2 pounds Butternut Squash, peeled, seeded, and cut into chunks 1 1/3 teaspoons coarse salt 1 teaspoon curry powder 2 cups homemade or canned, store-bought low-sodium chicken stock, heated 1 one-inch chunk palm sugar (available in Asian grocery stores) 1 fifteen-ounce can low-fat coconut milk...
Ingredients 4 containers (4 oz each) Yoplait® Whips!® chocolate mousse yogurt 1 cup marshmallow creme 1 graham cracker rectangle, crushed (about 1/4 cup) Preparation Turn oven control to broil. Scoop each of 4 containers (4 oz. each) Yoplait® Whips!® chocolate mousse yogurt into an individual ramekin or small ovenproof dish. Spray 1/4 cup measuring cup with cooking spray. With sprayed measuring cup, scoop 1/4 cup marshmallow crème on top of yogurt in each ramekin....
Ingredients 1 Container of Artichoke & Asiago spread 1 box of small crackers of your choice 1 small container of grape tomatoes 1 cucumber 1 bunch of rosemary Preparation Slice the cucumber into thin slices and then divide each slice into 3 or 6 pieces (depending on the size of your crackers). Half or quarter the grape tomatoes (again depending on the size of your cracker). Spread a dollop of Asiago & Artichoke dip onto each cracker and top with a piece of tomato, cucumber, and small sprig of rosemary....
Ingredients 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust 1 tablespoon olive oil 1/2 teaspoon garlic powder 1/2 teaspoon dried basil leaves 1/4 cup mayonnaise 2 tablespoons creamy horseradish sauce 4 slices (1 oz each) provolone cheese 1/2 lb sliced cooked roast beef (from deli) 2 medium tomatoes, thinly sliced 1 cup shredded romaine lettuce Preparation Heat oven to 375°F. Spray 15x10-inch pan with cooking spray. Unroll dough in pan; starting at center, press out dough to edge of pan to form crust....
Ingredients 1 tablespoon olive oil 1 medium onion, diced Coarse salt and ground pepper 2 cans (14.5 ounces each) reduced-sodium chicken broth 1 large head broccoli (about 3 pounds), trimmed, stalks peeled, stalks and florets roughly chopped 1 medium baking potato, peeled and finely chopped 1/2 cup heavy cream 1/4 cup fresh lemon juice (from 2 lemons) Preparation In a large saucepan, heat oil over medium-high. Add onion; season with salt and pepper....
Ingredients 2 quarts half-and-half cream 1/2 pint heavy cream 1 1/2 cups white sugar 4 teaspoons vanilla extract 1 pinch salt Preparation Pour chilled ingredients into ice cream maker and go - following machine’s instructions. Freeze to firm up at least one hour.
