Egi S Bolognese Sauce Recipe
Ingredients 3 tablespoons olive oil 1 small carrot (about 3/4 cup), peeled and grated 1 stalk celery (about 1/2 cup), finely chopped 1 large red onion, peeled and finely chopped 1/3 pound ground beef 1/4 pound ground pork 2 cups canned peeled whole tomatoes 2 tablespoons tomato paste Coarse salt and freshly ground pepper 2 tablespoons heavy cream, (optional) Preparation Heat olive oil in a large saucepan over medium-high heat. Add carrots, celery, and onion; cook for 2 minutes....